Umkhiqizo ngamunye ukhethwe ngokucophelela ngabahleli bethu. Uma uthenga kusixhumanisi, singase sizuze ikhomishini.
Ah, Agasti, inyanga yokugcina yehlobo, ngokungangabazeki yimbi kakhulu (kuya ngokuthi uzizwa kanjani ngokushisa kanye nomswakama. Kungakhathaliseki ukuthi uzizwa kanjani ngo-Agasti-noma ihlobo lonke–ukukhululwa kwesikhala sasekhaya kwanele Ukushisa kungahlala isikhathi eside izinyanga ezipholile ngokuzayo Njengoba kusho u-Omsom wenze amasoso ethu okupheka ase-Asia enziwe ngaphambilini, wakhulula isikhwama sesithandwa esizokwenza ujuluke, kanye ne-Fly By Jing, Inkampani eyenza isinkwa esifushane se-chili. ikhiphe isisekelo esisha sebhodwe elishisayo, ukuyifunda nje kwangenza ngajuluka futhi sathenga izingubo zokulala zelineni eParachute, kanye noketshezi lwensipho ehlakaniphile luka-$55 oluvela ku-Amazon Device nokunye.
Ngokuzayo uma uthatha i-Magic Bullet, ingase ingafaneleki i-blender. Ukungena kokuqala kwe-Magic Bullet entweni yokupheka kwakuyi-air fryer, manje okubonakala kuwuhlu lwezifiso zawo wonke umuntu. I-Magic Bullet Air Fryer inenani lika-$60, elifana ne-air fryer elahlwayo yemindeni emikhulu. Ubhasikidi ongu-2.5-quart ungabamba kufikela kwiphawundi elilodwa lama-French fries (iyunithi yokulinganisa yanoma iyiphi i-air fryer enhle, uma kushisa kakhulu ukuthi ingavuleka, izinga lokushisa layo liphakathi kuka-180°F no-400°F. Ihhavini.
Uma ungazi ukuthi uzodlani ngesidlo sakusihlwa, u-Omsom yilokho ongakuthola. Amasoso enziwe ngaphambilini alolu hlobo ase-Asia asengenye yezinto eziyisisekelo ezinhle kakhulu ongaba nazo, futhi ukupakishwa kwawo kwakamuva kubizwa nge-Heat Lover's, alungele labo abangafuni ukudla kucasule-bafuna ukudla kwabo kungqongqoze. imiqumbe. Isethi ihlanganisa isinqumelo sase-Thai, i-barbecue ebabayo yase-Korea kanye ne-Pepper Teigen's Krapow, bobathathu baqinisekile ukwenza izindlala zakho zokujuluka zisebenze. Ungakwazi futhi ukulayisha amanye amasoso akwa-Omsom uma ukuwebhusayithi.
I-Brooklinen yenza amanye amashidi esiwathandayo, ikakhulukazi izinketho zayo zelineni. Uma ungakabi nawo amashidi elineni okwamanje (noma umagange ukuthenga amashidi amasha), uhlobo luzokhulula izingubo zalo zelineni ngenani elincane lokuphrinta okusha isikhathi esilinganiselwe. Imibala emibili edayiswe esikhathini esidlule yenza ukubuya - i-terracotta, i-caramel, ne-ocher - nemibala emibili emisha - izikwele eziluhlaza okwesibhakabhaka nokumnyama. Bathi umlingo wenzeka ekamelweni, futhi siqinisekile ukuthi umlingo ukuthi amashidi elineni aseBrooklyn azizwa kahle kanjani lapho ulala.
Njengochungechunge lwezingubo ezijwayelekile zelineni zabesifazane, imikhiqizo yamadoda-okuhlanganisa iziqongo zelineni namabhulukwe elineni-iyinhlanganisela ephelele yokunethezeka nobuhle, eyenziwe ngelineni yelineni engu-100% yaseYurophu. Leli hembe likhululekile ngokwanele ukulala, kodwa ngemva kokupholishwa, lingahlanganiswa ne-jeans ngosuku lokuphumula ehhovisi. Amabhulukwe athatha indawo enhle yomjuluko obuwufuna, kodwa futhi alula futhi apholile ngokwanele ukuba angachitha usuku olwandle. Zombili izinto zithengiswa ngokwehlukana ngentengo engu-$74 inye, futhi zitholakala ezinhlelweni zakamuva zemibala ye-Fawn kanye namalahle kule sizini.
Manje okuthengiswa e-West Elm kuwuphawu lwezitsha zobumba olubizwa ngokuthi i-People's Pottery, obeluphethe abesifazane, abantu abashintsha ubulili, kanye nabantu abangabodwana kanambambili. Izidlo ze-ceramic stoneware zifaka amapuleti nezitsha ezinosayizi abahlukene, ezinamathunzi aluhlaza apendwe ngesandla. Ngokusho kwe-Apartment Therapy, ukusebenzisa i-People's Pottery tableware kucishe kufane nokudla ubuciko-iLos Angeles County Museum of Art iqale ukuthengisa umkhiqizo ehlobo eledlule.
I-Amazon izama ukwenza yonke into ibe “smart”, okuhlanganisa nesikhipha insipho yakho. Lesi sikhiqizo sensipho esizenzakalelayo esinenani eliphakeme kakhulu siqinisekisa ukuthi ugcina insipho ezandleni zakho imizuzwana engama-20, okuyisikhathi esituswa yiCenters for Disease Control and Prevention ukuze ugeze izandla zakho, ngokukhanyisa isibali sikhathi. Ngoba lokhu kungumkhiqizo we-Amazon, ungabhangqwa nedivaysi ye-Echo ukusebenzisa umculo wakho noma okunye ukuzijabulisa ozikhethele ukukusiza ukuthi ugeze izandla ngemizuzwana engama-20 (isikhiphi sensipho ngokwaso asinaso isipikha). Ngokungafani nezinye izihlinzeki zensipho ezizenzakalelayo, ungakwazi ukulawula inani lensipho ngokusekelwe ebangeni eliphakathi kwesandla sakho nombhobho.
Kungakhathaliseki ukuthi i-grinder yakho yekhofi inhle kangakanani, nakanjani uzothola okuthile okubizwa ngokuthi izinhlayiya ezinhle, okuyizinto ezigaywayo zekhofi ezicwebezelayo ezizolimaza ukunambitheka kwekhofi. Nakuba abanye abantu bengase bangaqapheli ukuthi lezi zinhlayiya ezinhle zinomthelela ongakanani ekhofini, ungakholelwa ukuthi ngaphandle kwazo, ikhofi lakho lizonambitha kangcono. Indlela yokukhipha lezi zinhlayiya ezinhle ibizwa ngokuthi isisefo sekhofi, futhi u-Fellow usanda kukhipha umbono wakhe ngomshini, obizwa ngokuthi i-Shimmy. Okwenzayo nje ukufaka impushana yekhofi embizeni bese uyinyakazisa kahle ukuze ukhiphe izinhlayiya ezinhle endaweni yekhofi oyisebenzisela ukuphisa. Zama noma iyiphi indlela yokwenza ikhofi oyisebenzisayo ukwenza ikhofi elingcono.
Ngasekuqaleni kwalo nyaka, u-Herman Miller uzothola i-Knoll futhi waziwa ngo-MillerKnoll. Manje, u-Knoll usengeze inguqulo entsha ye-Ollo, esinye sezihlalo zayo zamahhovisi ezaziwa kakhulu. I-Ollo entsha ingena esikhundleni segobolondo langempela ngemuva ngomgogodla onwetshiwe ukuze inikeze ukusekela okunwebekayo. Indwangu elukiwe ihamba nawe, futhi iphefumula kakhulu ngenxa yendlela yokweluka evulekile. Lesi sihlalo singenziwa ngokwezifiso, njengoba ubungeke ukholwe, kunezinketho zokuhlobisa izihlalo ezingama-22 nemibala eyahlukene yezindwangu ezilukiwe.
I-Rao's ingenye yezindawo zokudlela zase-Italy ezidume kakhulu eNew York City. Kuyaziwa ukuthi kunzima ukuthola isihlalo ngenxa yegama laso kanye nezinga elincane. Ngenhlanhla, i-Rao's ithengisa i-ketchup yayo edumile ezitolo ezinkulu ezweni lonke, futhi uhlelo olusha olulinganiselwe lwe-Reserve luyiyisa kwelinye izinga. Ngemikhiqizo engu-8 esezingeni eliphezulu, okuhlanganisa okuyisisekelo se-pantry efana ne-white truffle marinade kanye ne-balsamic condiments eneminyaka engu-30 ubudala-uchungechunge olukhethekile luzothuthukisa noma yikuphi ukudla ozama ukukwenza.
I-Allawake iwumkhiqizo osanda kuqhathaniswa obhala kabusha incazelo yekhofi esheshayo. Umkhiqizo ukhiqiza ama-dripper alahlwayo angenza ikhofi ngokushesha. Uma ufuna ukuthola amasampula ayo yonke imikhiqizo ye-Allawake, umkhiqizo usanda kukhipha i-Blend Variety Pack ukuze ukwazi ukunambitha ikhofi layo eligazingiwe elilula, eliphakathi nendawo nelimnyama. Kufanele ube nentandokazi, bese ungakwazi ukuqoqa wonke.
Ungaphuza ubhiya nganoma yini: inkomishi ye-Solo ebomvu, inkomishi, ithini noma ibhodlela eliqukethe. Kodwa cishe bonke ochwepheshe bebhiya bayavuma ukuthi isitsha esingcono kakhulu sokuphuza ubhiya iTeku. I-Made In isanda kukhipha imibono yayo ezingilazini zikabhiya ezidumile, uma unentshisekelo encane kubhiya, kufanele uwuthenge. Ingilazi ye-Teku yaphakama yaba udumo ngenxa yomklamo wayo, okuhloswe ngawo ukukhulisa zonke izici zikabhiya, kusukela ekunambithekeni kuya ephunga elimnandi kanye ne-carbonation. Ingilazi ende inekhoni ene-engeli enendebe yangaphandle evuleleka ngaphandle ukusiza ukugcina ikhanda lakho futhi ikwenze uzizwe njengempophoma kabhiya engena emlonyeni wakho. Isitsha esitshekile siphinde sisize ekuthwebuleni iphunga likabhiya, okusiza ekwandiseni ukunambitheka kwawo. Ziphuzele wena futhi uzothola i-hype eningi.
Indawo yokudlela enenkanyezi ye-Michelin yaseNew York City, i-Cote idume ngezoso zayo zase-Korea, kodwa ukukhethwa kwayo kwewayini okuhlaba umxhwele nakho kufanele ukuvakashelwa. Kangangoba iphrojekthi yewayini ka-Cote yaqokelwa Indondo Yephrojekthi Yewayini Evelele kaJames Beard. Uma ungakwazi ukuya endaweni yokudlela, ungakwazi okungenani ubhalisele iklabhu yewayini entsha yase-Cote. (Kulabo abafuna inyama ye-Cote, ungayikala nge-Goldbelly.) Ibhokisi lokubhalisa lanyanga zonke elinamabhodlela amathathu licutshungulwa umqondisi wesiphuzo sase-Cote u-Victoria James kanye no-sommelier uMia Van de Water ngokubambisana ne-Convive Wine Club. Ubulungu buka-$165 buhlanganisa nokubamba iqhaza okubalulekile emicimbini nasekunambithweni kwewayini, isaphulelo sebhodlela esingu-10% e-Cote nase-Convive, kanye namahora okuthokoza anyanga zonke e-Zoom noJames no-Van de Water.
U-Old Pal, umphakeli wokhula oludala kanye nezinto zokusebenza ezisondelene nokhula, usebenze ne-Igloo ukuthuthukisa isipholile sayo se-Ecocool, esenziwe ngokuphelele nge-resin egaywe kabusha evela emikhiqizweni yepulasitiki yangemuva komthengi. Lesi sipholile se-7-quart siteketiswa nge-Cold Pal futhi sisebenzisa umhlobiso wobuciko wesitayela sakwa-Old Pal ukukhuthaza ukubekezelelana nobumbano-ngaphezu kwalokho, kunomoya omuhle kakhulu futhi ojabulisayo.
Uma unezitsha eziningi zokupheka, kuba nesikhala esiningi ekhishini lakho. Kodwa ngesitaki esisha sika-Staub, esinikezwe ngokukhethekile ngu-Williams Sonoma, ungaba namathuluzi okupheka ahlukahlukene ngaphandle kokuthenga isikhala esengeziwe sokulondoloza. I-Staub idume ngensimbi yayo enameled cast, efana ne-Le Creuset's enameled cast iron. Isethi ye-stackable inesethi yezingcezu ezintathu, kufaka phakathi i-pan yokuthosa, i-oven yase-Dutch nesivalo sendawo yonke, kanye nesethi yezingcezu ezine, okuhlanganisa zonke izingxenye namathreyi okubhaka okukhulunywe ngenhla.
Izikele zasekhishini zibaluleke njengemimese yasekhishini-ngishilo. Noma ngabe uphungula imifino noma usika izinyoni eziphelele, zingenza ikhishi lisebenze kalula. Isikele sasekhishini esisha sikaMisen sibukhali futhi silungele ukusetshenziswa ngaphandle kwebhokisi. Isihogo, uma izithombe zithembekile, le nto ingakuthola lokho okukhokhelayo. Ihhashi elikhulu elibiza amadola angu-15 yilokho elingakwenza, futhi isikele sisekelwa iwaranti yempilo yomkhiqizo womkhiqizo.
Inja yakho ifanelwe umbhede omuhle, futhi ufanelwe umbhede wenja ongeke wonakalise umoya womndeni wakho wonke. Umbhede omusha wenja kaMinna unjalo nje. Umbhede wenja entsha ka-Minna wenziwe ngesandla e-Guatemala, ugqugquzelwe imidwebo yasezindongeni ka-Sol Lewitt, futhi isakhiwo sawo sama-patchwork sengeza umbala ogqamile ekamelweni.
I-Shinola ayiselona nje uhlobo lwewashi, uchungechunge lwayo olusha olune-Crate and Barrel lufakazela lokhu. Izinhlobo ezimbili zaseMelika zibambisene ukwethula iqoqo elineziqephu eziyi-115 elibonisa ukuzinikela kwabo emsebenzini wezandla ngemininingwane efana nokuhlanganisa kwaseJapan kanye nezinsiza zesikhumba. Uchungechunge luhlanganisa wonke amakamelo kusukela ekamelweni kuya ehhovisi lasekhaya, ligxile ekusebenzeni kanye nobuhle. Eminye yemikhiqizo yethu evelele ihlanganisa osofa bakwa-Runwell, izihlalo zaseMichigan namalambu aphansi e-Utility. Ngithatha lokhu emuva-konke kuvelele.
Kulabo abakhathele ukudla okulula okuvamile okuthengwa esitolo segrosa, u-Bokksu kufanele akunake. Ngokusho kwekhasi lomkhiqizo, ibhokisi lokubhalisa lizokunikeza ukudla okulula okuvela e-Japan njalo ngenyanga, okuhloswe ngayo “ukuthuthukisa amakhono abakhiqizi bokudla okulula bomdabu base-Japan ngokwabelana ngokudla kwabo okuyiqiniso nezindaba nomhlaba jikelele”. Ukudla okulula okutholayo akuveli ku-flavour ye-Japanese ekhethekile yezinhlobo ezinkulu zokudla okulula kwezinkampani, kodwa kukhiqizwa amabhizinisi omndeni, amanye awo abe sembonini yokudla okulula izizukulwane ngezizukulwane. U-Bokksu wethula ibhokisi leqoqo le-edishini elinganiselwe kabili ngonyaka. Umkhiqizo wokuqala ngo-2021 owokugubha i-Mid-Autumn Festival e-Japan. Ngalesi sikhathi, abagubhi bahlinzeka ngokudla enyangeni ukugubha i-autumnal equinox eJapane.
I-Fly By Jing idume ngama-chips ayo amazambane asezingeni eliphezulu. Inguqulo yayo yakamuva inezinongo ngokulinganayo, kodwa ayiyona i-condiment njengeminye imigqa yomkhiqizo. I-Fly By Jing's esanda kwethulwa i-Fire Hot Pot Base yenza isisekelo sesobho lebhodwe elishisayo. Kumuntu onganakile, ibhodwe elishisayo liyindlela yokupheka lapho abadlayo bepheka khona ukudla ngebhodwe elibilayo etafuleni. Lolu uhlobo lokudlela okuhlangene lapho ukunambitheka okuningi kokudla kuvela esobho elibilayo (kanye namasoso angokwezifiso). Isisekelo sebhodwe elishisayo le-Fly By Jing's Fire siyingxube yejinja, inkanyezi ye-anise, ama-clove nama-peppercorns we-Sichuan, okubabayo futhi okunuka kamnandi. Uma ungenayo izandla zakho ebhodweni elishisayo, ungasebenzisa i-bottom yebhodwe njenge-sauce yokugoqa-gazinga.
I-Made In ibize ukusebenzisana kwayo neTecovas ngokuthi “Umdlalo Wenziwe eTexas.” Lezi zinhlobo ezimbili zaseTexas zisanda kwethula i-Grill Collection, ehlanganisa imimese eqoshiwe, amaroli ommese, namasethi okubamba imimese yesikhumba. Lommese unenkemba engama-intshi angu-9 nesibambo sokhuni se-yew. Irola yommese yenziwe nge-wax kuze kube, ibopha isikhumba nehardware yethusi. Kunesikhala esanele semimese eyisishiyagalolunye kanye nesikhwama soziphu esingabamba zonke izinhlobo ze-Kitchenware.
Ikhishi ngalinye lidinga isitsha esihle sehhashi lokusebenzela, noma ngabe elokulungiselela ukudla, isevisi noma ukugcina. I-ReBowl entsha ye-Material yileso sitsha. Kodwa liyini igama layo? Isitsha esiyi-intshi esingu-1o-intshi ububanzi, esingu-2.75-quart senziwe ngepulasitiki egaywe kabusha kanye nomoba, futhi asiqukethe ipulasitiki engasasebenzi. Umlomo wayo oyinsimbi ukulungele kakhulu ukulahlwa ngaphandle kokuchichima, ingakhelwa komunye nomunye ukuze igcinwe kalula, futhi inombala odonsa amehlo owengeza ukuthinta umoya ekhishini.
Uma u-Eamses enza isihlalo esiphezulu, sizobukeka kanje. Isihlalo esiphezulu seLalo singashiwo ukuthi singenye yezihlalo eziphakeme ezifashini ongazithengela ingane yakho. Akuyona nje isidingo sengane yakho, kodwa futhi nobuhle bekhaya lakho. Isihlalo senziwa ngokhuni lwe-beech oluqinisekisiwe lwe-FSC, futhi yonke into kulula ukuyihlanza ngoba ukungcola kunikezwa. Maphakathi noJuni, uLalo wakhulula Isihlalo ngohlelo olulinganiselwe lombala we-sage, oluthengiswe phakathi kwamasonto amabili. Ngokuphendula isidingo esidumile, i-sage manje isiwumkhiqizo wombala ongapheli, futhi ucabanga ukuthi awukwazi ukungahambi kahle nganoma yimuphi umbala.
Isikhathi sokuthumela: Sep-04-2021