Lena imibiko yakamuva kakhulu yokuhlolwa kwendawo yokudlela yaseLake County-kusukela ngo-Agasti 30 kuya kuSepthemba 4-ehanjiswe umhloli wesifundazwe wezokuphepha nempilo.
Umnyango Wezohwebo kanye Nomthetho Wobungcweti waseFlorida uchaze umbiko wokuhlola "njengesithombe esifushane" sezimo ezazikhona ngesikhathi sokuhlolwa. Nganoma yiluphi usuku, izinkampani zingase zibe nokuphulwa okumbalwa noma okuningi kunalokho ezikuthole ekuhloleni kwazo kwakamuva. Ukuhlola okwenziwa nganoma iluphi usuku kungase kungameleli sonke isimo sesikhathi eside sebhizinisi.
- Ukudla kwezilwane okuhlaza okubekwe eqhulwini kanye nokudla osekulungele ukudliwa kugcinwa esitsheni esifanayo. Inhlanzi eluhlaza kanye nenyama yokudla epuleti eliyisicaba. **Lungisa isigameko** **Isexwayiso**
- Ukudla kwezilwane okuhlaza okubekwe eqhulwini kanye nokudla osekulungele ukudliwa kugcinwa ngenhla/akuhlukaniswanga kahle. Ubhekeni ongahluziwe enyameni yedeli usendaweni epholile yokuhamba. **Lungisa isigameko** **Isexwayiso**
- Okubalulekile okuphezulu-Isikhathi/ukulawula izinga lokushisa kwesiqandisi sokudla esiphephile esigcinwe ngaphezu kwama-degrees Fahrenheit angama-41. Shrimp 52f, inhlanzi 52f. Ngaphansi kwamahora ama-4. Umsebenzisi ubeka eqhweni. Inyama yenkomo eyosiwe 57f, ham 56f, turkey 56f, cut lettuce 58f. **Isinyathelo sokulungisa sesithathiwe** **Isexwayiso**
- Izindawo ezithintana nokudla okuphakathi zingcoliswe imfucumfucu yokudla, izinto ezinjengesikhunta noma amafinyila. -Slicer. **Lungisa isigameko** **Isexwayiso**
- Imfucumfucu Eyisisekelo inqwabelene ngaphandle komshini wokuwasha izitsha. **Lungisa isigameko** **Isexwayiso**
- Inhlanzi epakishwe i-Basic-Commercially processed low-oxygen packaged, enelebula ekhombisa ukuthi izohlala iqandisiwe ngaphambi kokusetshenziswa, ngeke iqandiswe futhi ngeke ikhishwe ephaketheni elinomoya-mpilo omncane. uhlobo lwenhlanzi. **xwayisa**
- Okuyisisekelo-Idizayini noma indlela yokukhiqiza yesisetshenziswa noma into esetshenziswayo ayihlali isikhathi eside. -I-gasket yesiqandisi engafinyeleleka idabukile. **xwayisa**
- Okuyisisekelo-Isitsha sokugeza izandla esisetshenziswa abasebenzi bokudla asihlinzeki ngophawu lokugeza izandla. Ngemuva kwebha. **khuza**
- Indawo okuthintana kuyo okuyisisekelo-okungekona ukudla okungcoliswe amafutha, izinsalela zokudla, ukungcola, amafinyila noma uthuli. -Iphedi yesiqandisi esifubeni. -Isihlungi se-hood. -Isivalo namapayipi ngaphansi kwesivalo. -Ishalofu ngaphansi kwe-grill eyisicaba. -Ukubonakala kwehhavini. -Isitofu esiphezulu. **khuza**
- Izinsalela ze-Basic-Soil ziye zanqwabelana ngaphakathi kwepholile/ishelufu elifinyeleleka kalula. -Isiqandisi esipholile. -Lungisa ingaphezulu lesipholile. **xwayisa**
- Abasebenzi ababaluleke kakhulu bayashintsha ekuphatheni ukudla okuluhlaza baye ekudleni osekulungele ukudliwa ngaphandle kokugeza izandla. Izisebenzi eziqaphile zazigaya inyama yenkomo eluhlaza kuqala kwase kulandela isinkwa. **xwayisa**
- Okubaluleke kakhulu-Isiqheli se-vacuum circuit asikho kusixhumi sepayipi noma isixhumi/isiphambukisi esingezwe kusixhumi sepayipi. I-mop ishona phezulu. **Phinda ukwephula** **Isexwayiso**
- Intermediate-Abasebenzi abakwazi ukusebenzisa usinki noma nini. Isisefo samanzi ekhishini usinki esitezi esiphezulu. **Lungisa isigameko** **Isexwayiso**
- Okumaphakathi-Okwamanje abekho abaphathi besevisi yokudla abaqinisekisiwe abasemsebenzini, futhi kunezisebenzi ezine noma ngaphezulu ezibambe iqhaza ekulungiseni/ukuphatha ukudla. Itholakala ku-http://www.myfloridacense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Isexwayiso**
- Inhlanzi epakishwe i-Basic-Commercially processed low-oxygen packaged, enelebula ekhombisa ukuthi izohlala iqandisiwe ngaphambi kokusetshenziswa, ngeke iqandiswe futhi ngeke ikhishwe ephaketheni elinomoya-mpilo omncane. uhlobo lwenhlanzi. **xwayisa**
- Isisekelo-Indawo yokuxhumana nokudla ayibushelelezi futhi kulula ukuyihlanza. Isipontshi sisetshenziswa njengesithako sikasawoti ebhawa engaphansi. **Lungisa isigameko** **Isexwayiso**
- Isisekelo-Sebenzisa ibhakede leqhwa/ifosholo eligcinwe phansi phakathi kokusetshenziswa. Ibha ephansi. **Lungisa isigameko** **Isexwayiso**
- Okuyisisekelo-Isitsha sokugeza izandla esisetshenziswa abasebenzi bokudla asihlinzeki ngophawu lokugeza izandla. Usinki wekhishi eliphezulu. **xwayisa**
- Indawo okuthintana kuyo okuyisisekelo-okungekona ukudla okungcoliswe amafutha, izinsalela zokudla, ukungcola, amafinyila noma uthuli. -Iphansi likhipha amanzi kubha engezansi. **xwayisa**
- Izinsalela ze-Basic-Soil ziye zanqwabelana ngaphakathi kwepholile/ishelufu elifinyeleleka kalula. Nisela endaweni epholile esitezi esiphezulu ngemuva kwebha enezinkomishi. **xwayisa**
- I-Basic-Gcina i-silverware/i-ware imile indawo yokuthinta ukudla ibheke phezulu. Hamba endaweni yokungena epholile. **xwayisa**
- Isisekelo-Isetshenziselwa izindwangu ezimanzi ezichitheka ngezikhathi ezithile ekudleni kwamathuluzi nasezindaweni ezingezona ezokudla. **xwayisa**
- Okubaluleke kakhulu-Isibulala-magciwane se-chlorine yomshini wokuwasha izitsha asifinyeleli kumandla amancane afanelekile. Yeka ukusebenzisa umshini wokuwasha izitsha ukuze kubulawe amagciwane futhi usethe isibulala-magciwane mathupha kuze kube yilapho umshini wokugeza izitsha usulungisiwe futhi usukhishwe amagciwane ngendlela efanele. 0 ppm.
- Okubalulekile okuphezulu-Isikhathi/ukulawula izinga lokushisa kwesiqandisi sokudla esiphephile esigcinwe ngaphezu kwama-degrees Fahrenheit angama-41. I-Turkey 48f, ushizi 51f. Ngaphansi kwamahora ama-4. Kunconywa ukupholisa ngokushesha.
- Into eyisisekelo-Emnyama/eluhlaza njengesikhunta inqwabelana emshinini/ebhokisini leqhwa. Esihlangu.
- Inhlanzi epakishwe i-Basic-Commercially processed low-oxygen packaged, enelebula ekhombisa ukuthi izohlala iqandisiwe ngaphambi kokusetshenziswa, ngeke iqandiswe futhi ngeke ikhishwe ephaketheni elinomoya-mpilo omncane. uhlobo lwenhlanzi.
- Indawo okuthintana kuyo okuyisisekelo-okungekona ukudla okungcoliswe amafutha, izinsalela zokudla, ukungcola, amafinyila noma uthuli. -Ukubukeka kwe-fryer.
- Okuyisisekelo-Ama-straws ahlinzekelwe ukuzisiza kwekhasimende awapakishwanga ngawodwana noma abekwe kuma-dispeners agunyaziwe. **Ukulungiswa kwendawo **
- Gcina ukudla kwezilwane okuluhlaza okubekwe eqhulwini efrijini noma esiqandisini esinokudla osekulungele ukudliwa-akuyona yonke imikhiqizo efakwe emaphaketheni okuthengisa. Mboza inyama yenkomo eluhlaza ku-potsticker bese uyibeka esiqandisini iqonde. **Ukulungiswa kwendawo **
- Ukudla kwezilwane okuhlaza okubekwe eqhulwini kanye nokudla osekulungele ukudliwa kugcinwa ngenhla/akuhlukaniswanga kahle. Inkukhu eluhlaza idlula ingulube ephekiwe ukuhamba endaweni epholile. **Ukulungiswa kwendawo **
- Intermediate-Abasebenzi abakwazi ukusebenzisa usinki noma nini. Usinki ophindwe kathathu uvinjwe ibhakede le-mop.**Ukulungiswa kwendawo**
- Isitsha esiyisisekelo noma esinye isitsha esingenasibambo sokusabalalisa ukudla. Isitashi esiyinqwaba endishini. **Ukulungiswa kwendawo **
- Isisekelo-Iragi/ithawula elimanzi elisetshenziswayo lisetshenziswa ngaphansi kwebhodi lokusika. Etafuleni lapho abasebenzi belungiselela ukusika imifino.
- Abasebenzi ababaluleke kakhulu baphatha izinto ezingcolile noma izitsha, bese behlanganyela ekulungiseni ukudla, baphathe izinto ezihlanzekile noma izitsha, noma bathinte izinto zesevisi ezingapakishiwe ngaphandle kokugeza izandla zabo. Abasebenzi bomshini wokuwasha izitsha balayisha izitsha ezingcolile bese belahla izitsha ezihlanzekile ngaphandle kokugeza izandla nokushintsha amagilavu. Umphathi uyala abasebenzi. **Ukulungiswa kwendawo **
- Izindawo ezithintana nokudla okuphakathi zingcoliswe imfucumfucu yokudla, izinto ezinjengesikhunta noma amafinyila. I-opener blade ingcolile. Kuyise eCai Keng. **Ukulungiswa kwendawo **
- Usinki wokugeza izandla ophakathi nendawo usetshenziselwe ezinye izinjongo ngaphandle kokugeza izandla. Izinto ezigcinwe kusinki kubha.
- Amabhodlela e-Intermediate-Spray aqukethe izinto ezinobuthi ezingaphawuliwe. Ibhodlela lokufutha eliwuketshezi eliphuzi elingafakiwe esiteshini seseva.
- Izinto zomuntu siqu ze-Basic-Employees' zigcinwa ngaphakathi noma ngaphezulu kwendawo okulungiselelwa kuyo ukudla, ukudla, okokuhlanza kanye nezitsha, noma izinto zesevisi eyodwa. Kukhona isiphanyeko esinezinto zokusika eceleni komshini weqhwa.
- Isisekelo-Indawo ephansi imbozwe ngamanzi amile. Amanzi ezindaweni eziningi ekhishini, ama-tile aphansi alahlekile futhi aphukile.
- Amathayili Aphansi Aphansi awekho futhi/noma awonakele kanye/noma awonakele. Amathayela aphansi kulo lonke ikhishi aphukile futhi awekho.
- Okuyisisekelo-Isitsha sokugeza izandla esisetshenziswa abasebenzi bokudla asihlinzeki ngophawu lokugeza izandla. Kusinki kubha.
- Abasebenzi abaseqhulwini-abasebenzi bayehluleka ukugeza izandla ngaphambi kokugqoka amagilavu futhi baqale umsebenzi wokuphatha ukudla. **khuza**
- Ukudla okusetshenziselwe ukuthengisa osekulungele ukudliwa, ukulawulwa kwesikhathi/izinga lokushisa lokudla okuphephile kuyavulwa futhi kugcinwe amahora angaphezu kwama-24, futhi usuku aluphawulwanga kahle ngemva kokuvulwa. Vula igalani yobisi. **xwayisa**
- Intermediate-Abasebenzi abakwazi ukusebenzisa usinki noma nini. Imbiza igcinwa kusinki ngemuva kwebha. **xwayisa**
- I-Intermediate-Ayizange inikeze noma yimuphi umsebenzi isitifiketi esigunyazwe nguhulumeni sokuqeqeshwa kwabasebenzi. Ukuze u-ode izinto ezigunyaziwe zokuphepha kokudla, shayela umhlinzeki wenkontileka ye-DBPR: I-Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **xwayisa**
- Izinto zomuntu siqu ze-Basic-Employees' zigcinwa ngaphakathi noma ngaphezulu kwendawo okulungiselelwa kuyo ukudla, ukudla, okokuhlanza kanye nezitsha, noma izinto zesevisi eyodwa. Lungisa umakhalekhukhwini phezu kwetafula. **xwayisa**
- Isisekelo-Isitsha sokusebenza sokudla esingakhonjwanga ngegama elivamile elikhishwe esitsheni sokuqala. Gcina ufulawa esitsheni esikhulu esomile. **xwayisa**
- Ukudla kwezilwane okuhlaza okubekwe eqhulwini kanye nokudla osekulungele ukudliwa kugcinwa ngenhla/akuhlukaniswanga kahle. Inyama yenkomo eluhlaza ivala izimbambo eziphekiwe. **Ukulungiswa kwendawo **
Isikhathi sokuthumela: Sep-14-2021